Made to Be Experienced

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elevating a moment

Atelier Chocolates was founded by Molly Davey following ten years in exceptional pastry kitchens across Kent and London, where attention to detail and seasonality shaped every plate.

Today, that same discipline guides Atelier’s four annual chocolate collections. Spring, summer, autumn and winter are each marked with a limited release, crafted in small numbers and never restocked.

Every chocolate begins as a dessert idea, refined and translated into miniature form. Each piece is hand-finished in our Kent kitchen, with flavour leading the design.

In addition to the seasonal collections, Atelier works with brands and private clients to create bespoke chocolates and curated experiences.

Discover our story

bespoke chocolates

Whether you are seeking chocolates for your special occasion or wish to impress your clients, we are here to provide an unrivalled service with the finer details of the upmost importance.

For us, it’s all about creating exceptional chocolates – something that will surprise and delight, infused with a spark of the unexpected.

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immersive experiences

We bring chocolate making and tasting experiences to your venue, workplace, or even your home.

Whether you're planning a gathering with friends, a team event or something a little different for a celebration, we arrive with everything needed to create a memorable and hands-on experience.

You can now book your very own workshop via our online shop. Simply select your workshop and you will be able to book a date and time that suits you and your group.

An order confirmation will be sent upon booking to confirm the details.

Book a Workshop