Share
Couples Chocolate Making Experience
Couldn't load pickup availability
A hands-on chocolate making workshop designed for two people to enjoy together, whether that’s partners, friends or family.
The experience opens with a guided tasting of six different chocolates, exploring flavour, cocoa percentage and origin. You’ll taste side by side, compare notes and learn how to recognise quality and character in fine chocolate.
You’ll then be guided through tempering chocolate using the seeding method, learning how temperature and movement affect texture, shine and snap. Once the chocolate is ready, you’ll each dip your truffles, finishing them with thoughtfully chosen decorations.
You will also make your very own chocolate bars. Using your newfound tempering skills, temper and craft your chocolate bars and choose from a variety of inclusions to make your own combinations.
The session is relaxed, generous and skill-led, with plenty of time to chat, taste and enjoy the process. You’ll leave with new skills, beautifully finished chocolates and chocolates to take home.
What you’ll do
-
Take part in a guided tasting of six different chocolates
-
Learn how to temper chocolate from scratch
-
Fill your chocolate truffles from a variety of fillings
-
Decorate and finish your truffles
-
Make an assortment of chocolate bars
-
Package your chocolates to take home
Duration
Approx. 1.5–2 hours
Location
Please note: all our workshops are pop-up in style. We come to a location of your choosing with everything required for the experience. Please provide the full address when booking and ensure you have stated any allergens or dietary requirements.
-
Sustainability
In keeping with our commitment to sustainability, our chocolate boxes, inserts, and printed materials are plastic free and fully recyclable.
-
Returns & Cancellations
As all our chocolates and made and packed to order, we do not offer cancellations or returns.
Please ensure you are fully happy with your purchase before proceeding to payment.
-
Allergies & Intolerances
Our chocolates are not suitable for those with allergies or intolerances.
All chocolates are made in an environment that handles all allergens including: Nuts, Wheat, Milk, and Soybeans
Global cocoa shortage
There is currently an ongoing global cocoa shortage.
However, we remain dedicated to maintaining the highest standards of quality and flavour.
We continue to use Luker chocolate, a family run, B-corp certified company producing delicious couverture chocolate.
Like Atelier, Luker are committed to sustainably sourced cocoa, as well as using business as a force for good.
Please allow up to 5 working days for your order to be dispatched.